Vegetarian/vegan
Second Nature's take on Hasselback potatoes. This will take roasted vegetables to the next level as an impressive addition to your roast dinners.
Recipes
A great way to use up any leftover veg from your Christmas or roast dinner. Feel free to use plant-based sausages to keep this recipe meat-free.
Vegetarian/vegan
A perfect roast dinner staple! Packed with vegetables and high protein lentils, making it a great choice for vegans and vegetarians.
Vegetarian/vegan
A vegetable and halloumi-packed dish featuring seasonal produce from Farmdrop. A great option for meal prepping or taking to work in a lunchbox!
Vegetarian/vegan
This pizza is a fantastic option to reduce your carbohydrate intake for the day, while still being able to enjoy a pizza night with the family
Vegetarian/vegan
We've made pizza night easy and healthy by swapping a traditional base for tortilla wraps. A great way to get the family involved in the kitchen!
Vegetarian/vegan
We've combined cauliflower and ground almonds to bring you a pizza which is low in carbs without sacrificing on flavour. Great to freeze of time!
Vegetarian/vegan
Nothing beats a classic egg salad sandwich with the crunch of celery, the freshness of dill and the tanginess of mayonnaise.
Vegetarian/vegan
One of our most popular lunchbox options! High in protein and fibre, chickpeas are a great way to ensure you stay satisfied through till your next meal.
Vegetarian/vegan
A quick and easy trayback option, this recipe is delicious at either lunch or dinner, with the bonus of being an excellent vegetarian lunchbox option!
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