Type 2 diabetes is characterised by the body’s poor ability to respond to insulin (insulin resistance). Insulin is the hormone responsible for regulating blood sugar levels. When we say ‘blood sugar’ we really mean ‘blood glucose’. Both terms are used interchangeably. Reduced insulin sensitivity results in consistently high blood sugar.
If blood sugar levels are consistently high, then there is a high risk of developing type 2 diabetes. This is usually known as ‘prediabetes’ (a.k.a impaired glucose tolerance). You can think of blood glucose levels as a continuum, with prediabetes and type 2 diabetes being points along the spectrum.
Rather than ‘curing’ type 2 diabetes, recent research has suggested that the condition can be reversed for some people following extensive weight loss. For individuals where this is possible, it means moving from the ‘type 2 diabetes point’ on the spectrum towards the healthy blood glucose point.
The usual marker of having reversed type 2 diabetes is when the condition is put into remission. There is some debate about the exact definition of remission. Diabetes UK defines remission as meeting these 3 criteria:
HbA1c (glycated haemoglobin) refers to red blood cells that have glucose attached to them. HbA1c levels are used because our blood glucose levels constantly change throughout the day based on when/what we eat and physical activity. Taking a one-off blood sugar measurement at a specific timepoint doesn’t help us to diagnose type 2 diabetes.
When the body isn’t able to use glucose properly, as with type 2 diabetes, it sticks to the red blood cells and circulates through our blood vessels. Since red blood cells have an average life of 3-4 months, HbA1c helps us to see the average blood glucose levels over a 2-3 month period.
For an individual with type 2 diabetes, the aim is to A) get into remission and B) get HbA1c levels as close to the healthy range as possible.
|No Diabetes||Prediabetes||Type 2 Diabetes||Remission|
|Description||When an individual has healthy blood
|The transition between healthy blood
glucose levels and diabetes, where
blood sugar levels are higher than usual.
|Consistently high blood glucose levels.
Serious complications if untreated.
|When an individual diagnosed with type
2 diabetes exhibits healthy blood glucose
levels over an extended period.
|HbA1c Diagnosis Criteria (mmol/mol)||< 42||42 ≤ 47||≥ 48||< 48|
|Reversible||n/a||Yes||Yes, if caught early enough||n/a|
It is worth noting that the table above is a rough guide that can be useful for diagnosis, but it is still possible to have type 2 diabetes with an HbA1c level below 48 mmol/mol.
- Successfully reversing type 2 diabetes is known as going into remission.
- HbA1c levels are a good indication of blood glucose levels over time.
- The aim with type 2 diabetes is to go into remission and then move as close to a healthy HbA1c level as possible.
Significant weight loss appears to be the most effective way to achieve type 2 diabetes remission. Professor Roy Taylor, a leading researcher of type 2 diabetes, and colleagues at Newcastle University conducted the first ever dietary and lifestyle intervention trial with remission as the primary endpoint. This was called the DiRECT study. 320 participants, all diagnosed with type 2 diabetes within the last 6 years, were randomised into either the intervention group or the control group.
The intervention was a very low-calorie diet programme. Participants dramatically reduced energy intake to 850 calories a day and then were slowly reintroduced to a regular, healthy diet to maintain weight loss. The control group received the usual current treatment on the NHS for type 2 diabetes.
This study is ongoing, but so far the results have demonstrated that after 1 year, those in the intervention group lost significantly more body weight (average of 10kgs) compared to the control group (average of 1kg). In addition, 46% of the intervention group went into remission, compared to only 4% in the control group.
At 2 years, 36% of those who began the trial in the intervention group were in remission as opposed to 3% of those in the control group.
These results suggest that significant weight loss can reverse type 2 diabetes and result in regular insulin activity for some, even if the individual has been diagnosed up to 10 years ago.
To achieve significant weight loss, the DiRECT study placed participants on a low-calorie shake diet. This diet dramatically reduced overall energy intake. Although effective in the short term, we do not think low-calorie shakes are the easiest, healthiest, most cost-effective, or most sustainable approach to weight loss. This approach doesn’t teach people how to live healthily, only that there is a short-term fix that can be applied. Our understanding of the scientific literature is that it is far more effective in the long term to achieve weight loss and remission through healthy lifestyle and behaviour change.
- For the majority of people, significant weight loss appears to be the most effective way to achieve remission of type 2 diabetes.
- The DiRECT study, which is the first randomised trial to examine remission as the main endpoint, supports this.
The simple answer is no. Type 2 diabetes cannot be ‘cured’, but evidence suggests that significant weight loss can reverse the condition in some people. Once in remission, it is essential to maintain the weight loss otherwise type 2 diabetes will return.
Professor Taylor suggests a mechanism for how type 2 diabetes occurs, which explains why failing to maintain weight loss in remission leads back to diabetes:
The key point Professor Taylor adds is that everyone has a ‘personal fat threshold’. To go into remission (and stay in remission), you must lose enough weight (and maintain this weight loss) below your personal threshold. In his own words:
‘Some people can tolerate a Body Mass Index (BMI) of 40 or more without getting type 2 diabetes. Others cannot tolerate a BMI of 22 without diabetes appearing, as their bodies are set to function normally at a BMI of, say 19. This is especially so in people of South Asian ethnicity.’
- Type 2 diabetes cannot be ‘cured’, but drastic weight loss can reverse the condition for some people.
- Overeating leads to fat in the liver and pancreas, which kills insulin-producing cells (pancreatic beta cells).
- Everyone has a personal fat threshold, which is how much fat the body can tolerate before developing type 2 diabetes.
Despite losing weight to below their personal threshold, some people can’t achieve remission. Professor Taylor acknowledges that a reduction in liver and pancreas fat is dependent on the ability of pancreatic beta cells to recover. If these cells are damaged beyond repair, perhaps from having type 2 diabetes for a very long time, then significant weight loss is unlikely to reverse diabetes successfully.
In his prize-winning lecture about the pathology of diabetes, Professor Roger Unger suggests that the build-up of fat in the pancreas causes ceramide to accumulate in the pancreas. Ceramide is toxic and kills pancreatic beta cells. It is possible that having type 2 diabetes long enough (10 years plus) without treating it leads to too many pancreatic beta cells getting destroyed by this process. This means that even if individuals lose weight to below their personal fat threshold, they will not be able to go into remission.
This highlights the individual variability of type 2 diabetes and the complex systems at play when we talk about reversing it or going into remission.
This could partly explain why not all of the participants in the DiRECT study who lost a significant amount of weight went into remission. Perhaps some participants didn’t lose enough weight to reach below their personal fat threshold, and those that did but didn’t achieve remission possibly had irresolvable pancreatic damage.
- Not everyone with type 2 diabetes can achieve remission.
- This may be because too many pancreatic beta cells have been damaged beyond repair.
- This is more likely the longer someone has had type 2 diabetes.
Professor Taylor caveats that all of this research is relevant for individuals with the ‘usual’ form of type 2 diabetes. Rare forms of diabetes exist that can easily be mistaken for type 2 diabetes, including:
A) ‘Pancreatic’ diabetes
This occurs after several cases of pancreatitis and is likely to be caused by pancreas damage.
B) ‘Monogenic’ diabetes
This genetic form of diabetes is commonly found in slim individuals diagnosed in early adulthood who have a very strong family history of diabetes.
C) Slow onset type 1 diabetes
Sometimes type 1 diabetes develops slowly, appearing in adulthood, and these individuals usually need insulin therapy soon after being diagnosed.
- Three rare forms of diabetes often get mistaken for type 2 diabetes.
- These forms cannot achieve remission.
I was 14 stone! I had never been over 12 but I should have been 11. I was told after an ear infection that wouldn’t go away I was type 2. 10 years diet, meds, more meds, someone got a really bad photo of me and put online, Fat shaming is it called, made me look terrible. so made an effort. Been dieting and hungry for 5 months, dodging the snacks, no tatties, no white bread or rice, no bickies. 5 months later 3 stone of me has gone 11 and a smidge. Had test today waiting to see if I made it into remission.
I have had high levels (pre diabetic I know now!! ) in my blood tests for years but for some reason nothing was done or suggested. Is it too late to get my levels reversed… I’m right at the top end. (47)
I have now been told it will be another year before they check me again. How would I know if I had type 2 diabetes?
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