Prep and cooking time: 15mins
Complex carb portions, per serving: 1
2 hard-boiled eggs, boiled, peeled, and halved
3 slices turkey
20g mature Cheddar
3-4 cornichon pickles
1-2 pickled onions
1 handful mixed salad leaves
1 slice wholegrain bread
1-2 lemon wedges
1 tbsp whole egg mayo (optional)
Pre-boil the eggs, cut in half, and season with salt and pepper.
Add the turkey, cheese, pickles, salad leaves, bread, and lemon to a large plate and enjoy!
If you’re eating this the next day from a lunch box and want the bread to stay extra fresh, wrap it in foil or baking paper and keep it separate from the rest of the ingredients.