US
Berries with Cream and Chocolate
Prep and cooking time: 5mins
Complex carb portions, per serving: 0
Ingredients
Serves: 1
100g your favourite berries (strawberries, blackberries, or raspberries)
30g 85%-90% dark chocolate, melted
50ml single cream
Method
Place your chosen berries into your serving bowl, cutting any large strawberries in half.
Break the chocolate into small chunks, and microwave for 30secs. If not completely melted, repeat for another 20secs.
Pour the cream over the berries.
Lastly, pour the melted chocolate over the berries and cream, and enjoy!
Second Nature special tip
This’s a great last-minute dessert to prepare when you have people over.