
Prep and cooking time
45mins
Complex carb portions, per serving
0
Ingredients
Serves: 2
Method
Preheat the oven to 200°C/180°C fan.
Mix all the spices together in a small bowl and set aside.
Cover cauliflower steaks in oil, then lightly massage spice mixture into the oiled cauliflower.
Bake for 25-30mins (timing will depend on the thickness of the steaks).
Prepare the yoghurt dressing by mixing all the ingredients into a small mixing bowl.
Lay the spinach onto a place, place the warm cauliflower steaks from the oven on top of the spinach, and enjoy with the dressing on top.
Second Nature special tip
If you have a large cauliflower, double the herbs, oil, and yoghurt dressing and serve for 4 people. Or, use leftover cauliflower for another Second Nature recipe, such as the Butter Chicken.